Marrakech floods the senses, and its fab food scene is no different. Taste bud-tingling spices, fresh-as-they-come veggies and a harmonious blend of sweet and savoury – that’s the Moroccan cuisine in a nutshell! And with must-try dishes like couscous, tagines and pastilla enticing food fanatics from around the world year after year, it’s no wonder the vibrant restaurant scene just keeps on growing. Get ready for a taste of Marrakech...

Nomad

Say hello to Nomad, a rooftop oasis that serves up spectacular food and views in equal measure. It’s also where you’ll find a fab fusion of contemporary and Moroccan cuisine! Fish fans will love the tender calamari, which is served in a sofrito of anchovies, cumin ginger and harissa over a bed of beautifully braised aubergines. For the veggies, you can’t go wrong with the roasted cauliflower, which is marinated in dukkah, a rich seasoning blend made from toasted nuts, seeds and spices.

Le Jardin

What do you get when you turn a dilapidated Riad into a fresh-faced foodie haven? Le Jardin, of course! Open the doors to a leafy green oasis covered in emerald tiles and you’ll be rewarded with a curated menu offering a choice of European and Moroccan cuisine. There are home comforts like burgers and avocado toast or local delicacies such as tagine shakshuka and couscous.

La Table de Marrakech

If you’re after somewhere traditional and relaxed to eat, why not escape the hustle and bustle of the Bahia Palace with a meal at La Table de Marrakech? Located opposite the entrance to the palace, you’ll be steps away from tempting tagines and fluffy couscous. And with khobz, AKA traditional Moroccan bread, served as standard, you’ll have something to nibble on while you wait for the main event.

Café Des Épices

This is the sister restaurant of Le Jardin, so you can expect equally outstanding standards. You can’t miss it, nestled within the Medina, it’s recognised for its red tadelakt exterior and suspended hammam buckets. Why not settle down on a handmade Berber cushion and tuck into a Beldi breakfast? It features a selection of fresh fruits, olives, bread and the quintessential Moroccan mint tea.

Dardar

When it comes to rooftop dining, Dardar really steals the show, boasting sensational views and a menu serving up a colourful canvas of different dishes! We’re talking salmon-studded poke bowls and myriad of mouth-watering tapas dishes. Cocktail fan? These signature stars are tailormade for sunset sipping.

+61

Located in the Gueliz district, +61 is a favourite among foodies. And with seasonal ingredients and an unpretentious menu, it’s not hard to see why. Its aim is to capture the vibrant flavours of the Mediterranean, the Middle East and South Asia within dishes. Food is served family style with no frills, encapsulating the spirit of the Australian lifestyle – relaxed and uncomplicated! And while the prices might be slightly higher, the culinary experience on offer is worth every penny.

Le Bistro Arabe

For the ultimate dining experience, head to Le Bistro Arabe. Located in the Arab-Andalusian palace, Riad Monceau, every inch of this restaurant oozes sophistication. Plus, you can enjoy live jazz sessions from 8pm to 11pm every evening. Signature dishes are served up by celebrity chef, Myriam Ettahri, so you’re guaranteed something tasty. Why not opt for the Finger Pastilla au Canard for a twist on the traditional pastilla? It’s made with duck, candied lemon, almonds and spinach.

Moorish Cafe

When you’re in need of a post-shopping pit-stop, make your way to Moorish Cafe for tasty dishes and artisan coffee. Peruse the menu and pick from an assortment of paninis and pizza or stuffed peppers and pastilla. Whether you dine on the dinky rooftop terrace or enjoy the air-conditioned area inside, you’re guaranteed great service and even better food.