We've hunted high and low to bring you the best places for a sunshine getaway this summer, from untouched islands to under-the-radar resorts.

Like to get an expert’s opinion? Us too. And now’s your chance to hear from our destination dynamos on their hidden gems, favourite places to eat and drink and top nightlife tips. Take a look…

GREECE

Skiathos

What’s the best thing about Skiathos?

“It’s a small island so everything is really accessible, and you can visit some of the neighbouring islands, like Skopelos and Alonissos really easily and cheaply. One of the things Skiathos is famous for is its beaches. Koukounaries is excellent for families, as it has a beautiful lagoon with swans, ducks and all sorts of wildlife.” – Roxanne Dubare, Destination Manager

Lefkas

What’s one thing not to miss in Lefkas?

“Catching the ferry to Meganisi. It only takes around 25 minutes to get there, and boats leave four or five times a day during the summer season. It’s a tiny little island but it feels like paradise.” – Melanie Gould-Orfanidis, Resort Customer Helper

Parga

Tell us about a hidden gem restaurant in Parga…

“It’s got to be Castello Restaurant! Its unrivalled location in the Old Town, the stylish setting with a unique bar, the inviting lounge area and open space awaken the senses to experience a flavoursome revelation of authentic Mediterranean recipes with modern twists inspired by the Greek and Italian culture. Open for breakfast and dinner, this restaurant and bar in Parga redefines the philosophy of traditional Greek cuisine in full accordance with Italian flavours, innovative touches and noble ingredients that will sure please the senses.” – George Antonoglou, Resort Customer Helper

Lesvos

What are your three must-dos for holidaying in Lesvos?

“Lesvos has an amazing history and is popular for religious tourism so firstly exploring all the amazing landmarks, monasteries, castles, museums, traditional villages. The natural wonder of the petrified forest park of Sigri is not-to-be-missed!

“Another must would be the amazing sandy and pebbly beaches of the island many of which sport a Blue Flag – 17 in fact! And last but not least, visiting the local tavernas to enjoy the island’s amazing food, including local olive oil and Ouzo which Lesvos is famous for!” – George Arabatzis, Resort Team Leader.

Peloponnese

What’s your favourite part of the Peloponnese?

“Kalamata is a really special place as it combines mountains, a 3km-long beach and a city with both old and more modern sights. There’s a unique mix of cosmopolitan and traditional, and there are plenty of opportunities for eating, drinking and shopping. Public transport is reliable and cheap too!” – Militsa Theodosi, Resort Customer Helper

Athens

What makes Athens a great city to explore?

“Everything’s within walking distance! The Grand Promenade, which was built for the 2004 Olympics, stretches from the ancient Acropolis and winds its way past some of the city’s most-famous sights.” Gina Stone, Content Manager

Bulgaria

Tell us about a hidden gem of Bulgaria…

“It’s got to be Obzor. It’s a purpose-built resort, just up the coast from Sunny Beach which features high-quality, complex-style hotels where you get a lot for your money. The beaches are fantastic and the quaint Old Town is lovely to wander around.” - Sean Simister, Product Manager.

Italy

What’s your favourite beach in Italy?

‘’Many people know that Sardinia has some of the best beaches in Europe, and just a short drive from the popular resorts of Porto Cervo and Baja Sardinia, you’ll find Spiaggia del Principe which holds a strong case as the best beach in the area. You’ll need to take a short walk for 15 minutes once you’ve parked up, however you’re then rewarded with a stunning white sandy beach, which offers gentle shallow waters and a great spot for snorkelling’’ - Graeme Jones, Regional Manager.

Krakow

Can you give us a top foodie tip for Krakow?

“Vodka bars and the local dumplings are great but if you want to taste authentic Krakow then go on the hunt for a traditional milk bar. They serve hearty and authentic Polish food that’s cheap and homemade. Think meaty stews and warming soups!” – Madeleine Mckie, Ecommerce Merchandising Manager.